4 hours
Easy
R.
Discover the rich cultural heritage of Cape Town’s Bo-Kaap through a hands-on Cape Malay cooking experience. Learn about the historical fusion of Eastern and Dutch culinary traditions while preparing delicious dishes in a local family home. Perfect for food lovers and curious travelers seeking an authentic cultural encounter.
Arrival: Meet at the designated Bo-Kaap family home.
Introduction: Welcome drink and overview of Cape Malay cuisine.
Workshop: Learn and prepare traditional dishes under the guidance of your hostess.
Cultural Talk: Enjoy Faloodah while hearing about the Bo-Kaap’s history and culture.
Optional: Arrange an evening "braai" for an authentic South African dinner experience.
No cooking experience is needed—this workshop is perfect for all skill levels.
Just bring your enthusiasm! All ingredients and equipment are provided.
Yes, the "braai" experience with Brett and Brenda can be arranged separately for an additional fee.
Please inform us at the time of booking, and we will do our best to accommodate dietary preferences.
The Cape Malay Cooking Tour in the Bo-Kaap offers more than just a culinary lesson—it’s a deep dive into the heart and soul of Cape Town’s heritage. Whether you’re folding Samoosas or savoring the aroma of freshly mixed Masala, you’ll leave with unforgettable memories and a newfound appreciation for the Bo-Kaap’s vibrant culture. Don’t miss this authentic, flavorful experience!
Take2 Tours offers exclusive, personalised tours in Cape Town and the Cape Peninsula, Hermanus (the whale viewing capital of South Africa), and the Stellenbosch / Franschhoek Wine Route.
P. O. Box 364 Plumstead 7801
Cape Town
South Africa
Take2 Tours offers exclusive, personalised tours in Cape Town and the Cape Peninsula, Hermanus (the whale viewing capital of South Africa), and the Stellenbosch / Franschhoek Wine Route.
P. O. Box 364 Plumstead 7801 Cape Town South Africa
info@take2tours.co.za
+27 82 650 0545
© Copyright Take2Tours 2025. All Rights Reserved.